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Rethinking Diabetes: What Science Reveals about Diet, Insulin and Successful Treatments by Gary Taubes
$36.99 AUD
Category: General Health
An eye-opening investigation into the history of diabetes research and treatment, arguing for a diet-based alternative to medical treatments, from the best-selling author of The Case Against Sugar. Over 400 million people around the world have been diagnosed with diabetes. Before the discovery of insuli ...Show more
The Case Against Sugar by Gary Taubes
$34.99 AUD
Category: Self Help
More than half a billion adults and 40 million children on the planet are obese. Diabetes is a worldwide epidemic. Evidence increasingly shows that these illnesses are linked to the other major Western diseases: hypertension, heart disease, even Alzheimer's and cancer, and that shockingly, sugar is like ...Show more
The Case Against Sugar by Gary Taubes
$24.99 AUD
Category: Self Help
More than half a billion adults and 40 million children on the planet are obese. Diabetes is a worldwide epidemic. Evidence increasingly shows that these illnesses are linked to the other major Western diseases: hypertension, heart disease, even Alzheimer's and cancer, and that shockingly, sugar is like ...Show more
The Case for Keto: The Truth About Low-Carb, High-Fat Eating by Gary Taubes
$22.99 AUD
Category: Food & Cooking
The bestselling expose of the bad science behind conventional weight loss advice, arguing for low-carb high-fat diets. FROM THE BESTSELLING AUTHOR OF THE CASE AGAINST SUGAR Conventional weight-loss advice is failing millions of people. For years we've heard the mantra eat less, lose more. And yet, doc ...Show more
The Case for Keto - The Truth about Low-Carb, High-Fat Eating by Gary Taubes
$29.99 AUD
Category: General Health
A revelatory expose of the bad science behind conventional weight loss advice, arguing for low-carb high-fat diets, from the bestselling author of The Case Against Sugar.
Why We Get Fat and What to Do About it by Gary Taubes
$26.99 AUD
Category: Fiction | Reading Level: very good
Building upon his critical work in "Good Calories, Bad Calories" and presenting fresh evidence for his claim, Gary Taubes revisits the urgent question of what s making us fat and how we can change. He reveals the bad nutritional science of the last century none more damaging or misguided than the calori ...Show more
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